Chocolate Cake

Ingredients

1 scoop chocolate protein powder

240g oat flour (oats in blender)

150g stevia

60g cocoa powder

2 teaspoons baking powder

1 cup milk

4 eggs


2 tablesoons Greek yoghurt

1 tablespoon cacao powder

1 scoop chocolate protein powder


Method

Preheat oven to 180C on bake


Mix protein powder, oat flour, stevia, cocoa powder and baking powder in a big bowl


Whisk milk and eggs in a separate bowl


Fold wet ingredients into dry ingredients with a spatula


Pop mixture into a small cake or loaf tin


Bake for 17 minutes for a gooey cake or 20 minutes for a firmer cake


Mix the Greek yogurt, cacau powder and protein powder together to make the icing


Remove cake from the oven and let cool before icing


Optional for chocolate lovers - top with sugar free chocolate sauce or grate chocolate on top


SO MUCH CHOCOLATE


Macros

Total serves: 5


Per serve:

Calories 231

Protein 22g

Carbohydrate 11.52g

Fat 9g


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